To help you build a successful mobile Order & Pay strategy, we created a free guide that walks you through a step-by-step plan of doing it right.
Wi5 will be exhibiting at PUB20 4-5 February at Olympia London. Stop by Stand E04 to see a demo of Wi5 in action and chat with our team about how Wi5 can transform your pub's operations.
Keeping a team of motivated and productive staff helps ensure that customers are met with consistently positive interactions. But it's no easy feat.
What’s so hard about providing excellent customer service? Food and drink now contributes over £31 billion to the UK economy and hospitality has become substantially more productive.
Here’s a spotlight on a few European restaurants, several located in Wi5’s home base of London, that are putting a creative, tech-driven twist on customer service.
Food markets have grown from casual collections of food vendors to vibrant communities boasting cult followings and bringing social eating to the forefront.
Cash use has steadily declined over the last few years. 98 percent of adults in the UK have debit cards and one in ten have a 'largely cashless' lifestyle.
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